Buttermilk House Cakes
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“A party without cake is just a meeting” - Julia Child
Cake sizes: 6” (serves 6-8) | 8” (serves 8-12) | 10” (serves 12-16) | 12” (serves 16-24)
Cake prices range from $40. – $125. Cupcakes from $3.
Any of our cakes can be in cupcake form.
Custom cakes are available. Please call to inquire
As always, we are here to help with your selections and answer any questions you may have
Simple white – simple and classic vanilla cake | fluffy vanilla buttercream
Chocolate + chocolate – rich, dark chocolate cake | fudge frosting
Tres leches cake – salted caramel buttercream frosting
Italian cream cake – butter cake loaded with pecans and coconut | whipped brown sugar buttercream frosting
Classic red velvet – ruby red layer cake | cream cheese frosting
Carrot cake – moist cake loaded with carrots and pecans | classic cream cheese frosting
Royal buttermilk-coconut cake – buttermilk-coconut cake | coconut cream filling | vanilla bean buttercream | coconut crunch topping
Olive oil-almond cake | fluffy brandy-mascarpone frosting
Strawberries Romanoff – white cake | strawberry filling | brown sugar-sour cream frosting
Apple strudel cake – apple & spice cake | calvados buttercream frosting
Poppyseed cake – tropical fruit filling | lemoncello buttercream frosting
Tiramisu cake – golden butter cake with an espresso kick | whipped ganache center | fluffy brandy-mascarpone frosting
Dark chocolate-raspberry cake – dark chocolate cake | raspberry buttercream filling | chocolate buttercream | chocolate ganache
8 layer Valrhona cake – 8 layers of Valrhona chocolate cake | chocolate mousse filling | chocolate buttercream frosting
Classic cheesecake – Rich and creamy. Served with fresh strawberry coulis
(9” cake $45. Serves 10-14)
Flourless chocolate cake – light and rich. Covered with ganache. Served with raspberry sauce and whipped cream
(9” cake $55. Serves 10-14)
Spring | Summer
Fresh peach cake | honey-citrus cream cheese frosting
Lemon meringue cake – lemon cake | lemon curd filling | meringue frosting
Victorian Sponge cake | light citrus sponge cake | fresh berry coulis | whipped cream
Fresh berry roulade | meringue cake with fresh berries | whipped cream
Everyone knows what they like. Now you can create a cake to your exact taste. We’ve taken our most popular, classic cake components and let you decide how to build them. Just select 1 item from each category to create your best cake ever!
Simple white cake
Dark chocolate cake
white chocolate mousse
dark chocolate mousse
vanilla bean buttercream
salted caramel buttercream
Cupcakes and cocktails, who would have thought? Our pastry team got creative and re-imagined classic cocktails as cupcakes. Talk about a party!
Mimosa - fresh orange and champagne in cupcake form, what could be better?
Cosmo - a burst of orange, a hint of vodka with cranberry-lime accents
Lemon Drop - lots of lemon flavor, a kiss of vodka and Cointreau frosting
Mojito - a delicious blend of rum cake, lime and mint
Kiss in the Dark - chocolate cake filled with cherry-vermouth mousse, topped with more chocolate
Strawberry Margarita - drunken strawberries, lemon-tequilla, cake and frosting. Somehow it all works.
Grasshopper - smooth and rich, just like the drink. Chocolate and mint, ‘nuff said